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Famous Restaurant in Cebu, House of Lechon! Philippine Traditional Whole Grilled Baby Pork



Lechon is..


It's a traditional Filipino dish made by roasting a whole baby pig


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This is Lechon. looks like meat in comic book

In the cartoon, you put a whole pig on a skewer


It's the same way you bake it while rotating it


It's a food made by roasting a whole pig



Like the pose in the picture above


You poke it into a skewer and bake it



It's fantastic if you just look at the visuals..


but i think this food people like and dislike according to their taste


cuz i heared from my many guests who ate Lechon



If you actually get a dish and eat it


It's like boiled pork or bossam in Korean food



I'd like to let you know that I don't like this food that much


For those who haven't tried Lechon yet


Just experience it. I recommend you to think about it and eat it



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House of Lechon in CEBU

First of all, that is House of Lechon


It's a restaurant specialized in Lechon that's famous for Cebu restaurants



I went to Cebu for a bit because I had a schedule


To show my friend the taste of traditional Filipino food


So I visited the most famous place



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Menu of House of Lechon

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Menu of House of Lechon

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Menu of House of Lechon

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Menu of House of Lechon

This is the menu of House of Lechon



The first menu is Lechon menu


My friends are also eating it as an experience


So I ordered the smallest size both regular lechon and spicy lechon



Also ordered a few other menus with 2 desserts that the staff recommended



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House of Lechon, full shot of ordered food

The one on the left side of the picture is Lechon, which you receive for the actual meal



Even you order Lechon, that doesn't mean a whole pork


Depending on the weight you ordered, it is cut little by little and served




To be honest, even if a whole pig served and comes out..? can you eat it all..?


I'm going to make a guess carefuly


it's impossible to eat a whole one pig even Big Eater like the Tzuyang or Hibab..



The skin of the pig is cooked very well


It's good. It's littlebit hard and crispy



But the flesh is..


Personally, I think Korean boiled pork or bossam is ten times better



Other than Lechon


Pork BBQ, and garlic rice..


It's too much for two of us to eat together



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House of Lechon, Normal

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House of Lechon, Spicy

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It was my favorite.. "Adobong Kangkong"

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Garlic Rice with almost no failure in every resto

And I ordered it late


Dynamite (Fried chili pepper)



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an incredibly salty Dynamite

In the past, I think I really enjoyed Kangkong..



I don't know my taste has changed since I getting old..


even if i order from any resto, It just tastes like just vegis with soy souce


..Does this mean I'm getting older..? Dammnn..




And the difference between regular lechon and spy lechon is


It felt like the same food to me


only sauce tastes a bit different



Dynamite is too salty


I couldn't eat it anymore after eating it a few times



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House of Lechon Ube Bread (Sweet Potato Bread)

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House of Lechon Mango Mochi

The dessert was good enough to eat


The picture above is sweet potato flavored bread


It's a dessert menu called Mango Mochi



On top of the rice cake, which has a softer texture than Korean sticky rice cake


It's a menu with mangoes on top


It was worth eating



The pork BBQ was the best


Except for the too salty dynamite


They were all food that I could eat



It's a famous restaurant in Cebu


If you search House of Lechon on Google Maps, you'll find the location right away


When you visit, please search on Google Maps first



To experience the food culture of other countries


It's a restaurant worth visiting at least once

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